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culinary in Newark

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

  2. DISHWASHER (PART-TIME) Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  3. Financial Aid Director at Culinary Tech Center

    Coordinate appointments to meet with students and parents and follow steps according to title IV guidelines, including financial need analysis, completing

  4. Kitchen/Galley Supervisor at Entertainment Cruises

    High school graduate AND Minimum 2 years formal culinary training OR equivalent kitchen work experience in a full-service/banquet, high volume environment....

  5. Jr. Sous Chef at H2Ocean Restaurant & Raw Bar

    Keeping up with culinary trends and techniques. H2Ocean Restaurant & Raw Bar is an independently owned restaurant and our company start up approach is to create...

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    1. Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and much ...

    1. Executive Chef at Winchester Gardens, a Springpoint Community

      Culinary degree preferred. Oversee culinary services for all venues, such as fine dining, health care center, assisted living, and catered events....

    1. Executive Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and much ...

    1. Line Cook at d'jeet?

      Culinary graduate/student preferred. Busy restaurant and catering company seeking passionate, detail oriented, positive and reliable line cook for lunch and...

    1. Restaurant Manager - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and much ...

    1. Restaurant Server at Prominent Restaurant Group/name withheld

      Seeking individuals with Style, Confidence and previous culinary and/or hospitality experience and a strong desire to deliver the Utmost in customer experience....

    1. Sous Chef - Fine Dining Restaurant

      * Executive Sous Chef –Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great ...

    1. Executive Chef at Resort Lifestyle Communities

      A Culinary Arts degree or Business degree is preferred. Resort Lifestyle Communities (RLC) is a nationally recognized leader in the senior housing industry...

    1. Executive Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry, Chart House! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & ...

    1. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

      Must have extensive culinary background, people skills and administrative skills. Previous hands on experience in presenting culinary training and development...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

      These are strictly confidential searches for top culinary talent. $140k to $160k The salary speaks simply of the caliber of culinary talent we are looking for....

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Culinary school degree required from an accredited culinary or hotel school. Manage and train large culinary staff to ensure performance standards are met on a...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Culinary school degree required from an accredited culinary or hotel school. Manage and train large culinary staff to ensure performance standards are met on a...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Opening Executive Chef at Carole Jean 'CJ'

      Mexican culinary experience, coupled with some whole pig pit / BBQ desired. Exciting opportunity with hugely successful, business owners opening 10k sq foot...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    2. Retail Food Sales Clerk

      ..Retail Sales Clerk and Sandwich Maker in Upscale Italian Food Shop. Ideal candidate will have Italian Food knowledge with great culinary skills. Family owned business . Hours flexible, 5 days per week. Paid yearly vacation. No Sundays! Close to train and bus lines.

    3. Hourly Recruiter

      OTG Hourly RecruiterOTG at Newark Liberty International Airport in Terminal C is seeking an experience Recruiter.  The Recruiter will be focused on recruiting all hourly positions within the terminal to support staffing needs in our Restaurants, Quick Service Restaurants and our Markets.  Responsibilities of the Hourly Recruiter:   Recruiting all hourly, non-exempt positions for OTG's ...

    4. Hourly Recruiter

      OTG at Newark Liberty International Airport in Terminal C is seeking an experience Recruiter.  The Recruiter will be focused on recruiting all hourly positions within the terminal to support staffing needs in our Restaurants, Quick Service Restaurants and our Markets.  Key Accountabilities: Recruiting all hourly, non-exempt positions for OTG's Restaurants and Markets in Terminal C.Positions ...

    5. Driver / Kitchen Helper

      Driver HelperUpscale Off-Premise New Jersey based catering company searching for a Driver / Kitchen Helperto make local and daily deliveries. Must have experience driving in NYC area. Will need to obtain DOT health card. Must have 2 years of experience with a culinary background a big plus. Great opportunity for someone to join a growing company.

    6. Training Manager

      OTG Training ManagerAn OTG Training Manager enables a great crewmember experience and delivery of excellent guest satisfaction by overseeing all aspects of airport training including implementing certified trainer program, ensuring crewmember training programs are executed with excellence, and new leaders are set up for success. Coordinates the Manager On-Boarding Program, Manager In Training ...

    7. Multi-Unit General Manager

      OTG Multi-Unit General ManagerThe Multi-Unit General Manager is the management leader in our OTG units; this position is responsible for all day to day restaurant operations for multiple concepts and crewmember performance. This may include Front of the House/Back of the House staffing, development and training, food quality and presentation, guest services, and the maintenance of all ...

    8. Chef De Cuisine

      OTG ChefThe Restaurant Chef is a key member of the leadership team who collectively make key strategic and operational decisions in their restaurant. The Restaurant Chef ensures the smooth running of the kitchen, maintaining the OTG level quality of product and service to all guests. The Executive Chef will oversee all aspects of the Kitchen operation including menu planning, food costs, ...

    9. Restaurant Manager

      OTG Restaurant ManagerAs a Restaurant Manager with OTG, you’ll join a company transforming the airport experience. At OTG, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, cutting edge design and state-of-the-art technology, OTG is delivering a traveler’s oasis, a place within the airport where the pressures of the day ...

    10. Kitchen Managers & Culinary Leaders

      Searching for an experienced high-volume restaurant Kitchen Manager or Culinary Professionals in the area. You must be dynamic, an excellent public speaker, and able to elaborate on the skills that make you a successful leader. Please be familiar with financial systems, including inventory, forecasting, and P&L. Those with previous corporately-run restaurant experience are encouraged to apply ...

    11. Server

      Please submit resume with the title you are seeking in the file name. (example ServerJamesresume.doc,) We are an Assisted Living facility that are looking for new team members for our Culinary Service Department. Dining Service Server Position Looking for a candidate that is passionate about giving exceptional customer service. This individual is well presented and very personable. ...

    12. Sous Chef

      Sous Chef Hot, Growing Casual Restaurant Concept Newark, New Jersey $55,000 to $65,000 Are you currently a Sous Chef who dreams of working with only the highest quality, freshest local food available, and to take those fresh ingredients and make an exciting new menu with them every week? If you are a Professional Sous Chef who has eagerness and creativity, apply immediately for our ...

    13. Sous Chef

      This long standing and stable restaurant is seeking a sous chef with strong technical ability with a comfort in from scratch, high volume environment. A culinary degree is preferred, but not required. This is a 100% from scratch environment with a la carte and banquets and the right candidate will be strong, confident, and a great leader. This company is stable and has a strong benefits program.

    14. Seeking Executive Chef/Kitchen Manager

       Our client is seeking an experienced, hands on Executive Chef/KM for their HIGH volume, casual dining concept in northwest Essex County, NJ.This established full service restaurant specializes in American cuisine from a scratch kitchen and is looking for highly motivated, talented, and hands on Executive Chef/KM to lead their culinary team.In order to be considered you must possess:3+ years ...

      1. DISHWASHER Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

      2. DISHWASHER (PART-TIME) - NOW HIRING 4 OPENINGS Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

      3. Sous Chef/Kitchen Help Wanted at Avenue

        Culinary degree optional. The Sous Chef assists with the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel....

      4. Sous Chef at OTG

        OTG Sous Chef The Sous Chef is responsible for ensuring the overall success of the crewmembers through consistent training, guidance and on-going development...

      5. Sous Chef/Chef at The Smith Restaurant

        5 Years’ Experience as a Chef or Sous Chef - Experience with high volume, culinary driven restaurant. Corner Table Restaurants is looking for *Chefs and Sous...