eBay Classifieds » All ads » Jobs » 

chef in Newark

(1-20 of 23 ads)
View as:
Categories
  1. Restaurant Sous Chef at Del Frisco's Grille

    Restaurant Sous Chef*. 2+ years of Kitchen Manager or Sous Chef experience in a high volume, casual dining environment. Del Frisco's Grille*....

  2. SOUS CHEF - Panevino Ristorante at Patina Restaurant Group

    Seeks Sous Chef*. The following tasks and responsibilities are under direct supervision of the Executive Chef:....

  3. Chef at Entertainment Cruises

    The successful Chef will successfully manage back-of-the-house cruise execution to ensure consistently high levels of quality, service and guest sanitation...

  4. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  5. Sous Chef - Collaborative Culinary Careers at Maggiano's Little Italy

    Applicants should have 2+ years as a Sous chef in a full service restaurant. NOW INTERVIEWING - Sous Chef Candidates Guests come to us hungry for the experience...

    Ads
    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. Chef/Kitchen Manager at Yesh Hospitality LLC DBA Matt & Meera

      Matt & Meera is established, well regarded cosmopolitan Indian Bistro in Hoboken for the past 5 years. To build on the success of Matt & Meera, Hoboken the

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. Sous Chef/Executive Chef at Banquet Facility/Catering

      High volume and busy Banquet/Catering Hall looking for full time Sous chef.*. At least 10 years’ experience in restaurant and/or catering.*....

    1. RETAIL SALES REPRESENTATIVE / SALES ASSOCIATE / CUSTOMER SERVICE REP

      If you take pride in your work and have a commanding enthusiasm and passion for sales, then we would like you to join our team at BSP! The customers’ needs are our number one priority. We are proud of not only the service we give our patrons, but the value that comes with every purchase they make.We are currently seeking handful of professional and charismatic Inside Sales Representatives who ...

    1. Prep Cook/Chef at An East Hanover, NJ Catering Co

      Prep Cook's for high volume off premise caterer. Looking for an enthusiastic individual with good knife skills and looking to advance with the position.

    1. Marketing & Sales Representative (Entry Level / Immediate Hire)

      Marketing & Sales Representative (Entry Level / Paid Training)Work Hard, Have Fun, Make a Difference!We are hiring for marketing, advertising, and sales positions in New Jersey! All positions are entry-level with advancement opportunity and involve inside marketing and sales where customers come to us. We're a company who puts our people and culture first - thanks for taking a few minutes to ...

    1. Sous Chef at Sagaponack Restaurant

      The utmost importance for the chef must be placed upon the ability to creatively solve problems in a fluid environment....

    1. Customer Service Experience Wanted - Entry Level Sales

      ENTRY LEVEL POSITIONS- Paid Training**NO NIGHTS, WEEKENDS, OR HOLIDAYS**Customer Service Experience Wanted! www.atlanticsolutions.orgAtlantic Solutions is currently hiring entry level individuals with a customer service experience for the Account Executive position. We have found that candidates working in retail, restaurant, hospitality, or customer service positions are very easy to train ...

    1. Software Solutions Engineer, Professional Services at J&L Creative Solutions

      IBM UDeploy/URelease, CA Nolio, XebiaLabs, Chef, Electric Cloud, Puppet, Automic). This position requires on-site services at our clients facility for an...

    1. Restaurant Sous Chef

      Role and ResponsibilitiesPosition Summary: The Sous Chef supports the Chef and the rest of the management team in the areas of menu development, supply, quality, cost-control, and the hiring, development and hourly Crewmembers in the kitchen.Responsibilities:Monitor and ensure quality, effective, and efficient kitchen operationsAbility to oversee and run multiple food units with different ...

    1. DRY Cleaner Presser at Stonecliff ECO Cleaners

      Chef, factory worker, laundry, etc.). Ability to work in the morning Monday through Friday....

    1. head chef

      We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    1. Pastry Sous Chef for Citarella, Premier Gourmet Market! at Citarella

      Our Pastry Sous Chef will be responsible for working alongside the Executive Pastry Chef in pastry production as it relates to the operation of the commissary....

    1. Chef-Specialty Restaurant - (16001790)

      Chef-Specialty Restaurant It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Newark Liberty International ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Head Baker at PAGU

      Coordinating with Chef de Cuisine, sous chefs, bakers. We are not just chefs; Eager to execute the day-to-day BOH bakery operations as well as coordinate events...

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Plating Team Member at Munchery

      Follows recipes, portion controls, and presentation specifications as set by resident Chefs. Munchery is on a mission to make real food accessible to everyone,...

    1. Sous Chef

      Well established Upscale / Fine Dining restaurant looking to add a Sous Chef.Looking for a great company to work for? A stable company? Come make impact with us!Salary range is $50,000 + doe PLUS bonus!Banquet experience a MUST!Do not wait, this opportunity will go fastSend your resume for IMMEDIATE consideration and 100% confidentiality• Medical/Dental/Vision insurance• 401K• Paid Vacation• ...

    1. Front End UI Developer at Avero, LLC

      Headquartered in New York City with offices in Las Vegas, Chicago and Dallas, the company is led by former hospitality professionals including CFOs, chefs,...

    1. Sous Chef

      We are seeking a Sous Chef to join our client's longstanding and stable restaurant.  You will thrive in a fast-paced environment and guest focused concept.Sous Chef Responsibilities:Oversee day-to-day culinary operations in a from scratch, polished casual environmentCoordinate food inventory and orderingCheck freshness and quality of ingredients and oversee prep and service executionAssist in ...

    2. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    3. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    4. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    5. Entry Level - Immediate Start

       DescriptionWe know exactly what our clients need and how to provide the service; in a competitive market, with our own personal touch which our customers and clients' love! We are looking to fill positions in our Sales & Customer Service departments, which will fuel the target expectations with our clients. If you're looking for opportunity to receive on job training, this could be the match ...

    6. Assistant cook/chef

      We are seeking an Assistant Cook/chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and ...

    7. EXECUTIVE CHEF

      A high volume, upscale casual restaurant concept is currently seeking a talented leader for their Executive Chef role.Competitive Salary and full Benefits package included.Requirements:5+ years previous Senior Level Chef Management experience in a high volume, full service, and structured restaurant concept is preferred.Equal Opportunity Employer

    8. Operations System Analyst

      Major hospitality company located in Newark, NJ is currently seeking an Operations System Analyst to join their expanding team!Responsibilities:• Manage the Crunchtime database by updating the core data• Prepare the database for new menu changes, new product changes, new location additions, new team members, new vendors• Maintenance of new user set-up and hierarchies• Analyze and reviews ...

    9. Upscale Banquet Cooks

      Pleasantdale Chateau, one of the best upscale catering facilities in the tri-state area is looking for an experienced Banquet Cooks to help our kitchen meet the demands of our clientele. You need at least two years of experience in a banquet facility or two years experience in a fine dining restaurant setting. This is a job requirement. You will work closely with the executive chef and his ...

    10. Entry Level Marketing and Sales - Management Trainee - FULL TIME

      DescriptionOur niche has been our ability to act as the liaison between our major clients and their customers. Through our unique, relationship oriented approach we have been able to provide our clients tremendous results in the areas of customer retention, acquisition and increased market share. Our firm provides sales and client acquisition for Fortune 500 clients.We pride ourselves on our ...

      1. Chef de Cuisine at H2Ocean Restaurant & Raw Bar

        The ideal candidate will consistently provide a positive a patient attitude; one who takes initiative from an owner perspective. One will need to have

      2. CHEF, SUSHI - HRLY (JAPANESE CUISINE) (PART-TIME) Job at Compass Group

        Must have prior experience as a Japanese Chef. We have an opening for a part-time CHEF, SUSHI - HRLY (Japanese Cuisine) position....

      3. Line Cook at The Greens at Greenwich

        Must be able to take charge when chef is not available, work some holidays and be flexible when chef is off....

      4. EXPERIENCED PASTRY PROFESSIONALS for Gourmet Market at Citarella

        Our Pastry Team Leaders will work closely with the Pastry Chef to help facilitate daily preparation and production of large and small volume pastry items while...

      5. Chef Manager at ouris gourmet market

        gourmet market looking for an experienced chef-food manager good to have vast experience in various cuisines Job Location: * Brooklyn, NY 11223 Required