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chef in Newark

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  1. Sous Chef at Legal Sea Foods

    Sous Chef is Responsible for:. Communicates effectively with GM, Chef, peers and employees utilizing all venues....

  2. Sous Chef/Line Cook at Crossed Keys

    Seeking an experienced sous chef for wedding catering & restaurant service. Must have 3+ years of experience....

  3. Sous Chef/Kitchen Manager at OLD GLORY

    A New, Full service restaurant in Keyport seeks a talented Sous Chef. We're looking for a creative individual to assist Lead Chef in both culinary and...

  4. Sou Chef / Chef / Head Cook at Lido Restaurant & Catering

    Must have at least five (5) years of experience in kitchen as a head cook, sou chef or chef. Will be responsible for training and supervising kitchen staff,...

  5. Chef Catering at Inbox Your Meal

    Chef - Catering Prep (Englewood). Hello Everyone,We are looking for a Chef to manage our kitchen and our production....

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    1. Entry Level Marketing and Sales - Management Trainee - FULL TIME

      DescriptionOur niche has been our ability to act as the liaison between our major clients and their customers. Through our unique, relationship oriented approach we have been able to provide our clients tremendous results in the areas of customer retention, acquisition and increased market share. Our firm provides sales and client acquisition for Fortune 500 clients.We pride ourselves on our ...

    1. Grill Cook at Dartcor Food Service

      Work under the direction of the Chef Manager to execute all menu items. Upscale Food Service Company is seeking a dynamic individual to join our team as a Grill...

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Dev Ops Engineer at Xero

      Dev Ops Engineer Who is Xero? We’re one of the fastest growing SaaS companies in the world. We are the leader in beautiful small business accounting and

    1. Agile Coach

      This is a direct opportunity from our client a Global Leader in IT with over 300,000 Consultantsworldwide. Our Client is a global leader in IT services, digital and business solutions that partners withits clients to simplify, strengthen and transform their businesses. Our Client is now placed among the‘Big 4’ most valuable IT services brands worldwide operating in 46 Countries. Job Title: ...

    1. Counterperson with Sushi-Like Knife Skills at BGI

      Well Established NYC Deli Restaurant seeks reliable, friendly and energetic individual with excellent sushi chef-like knife skills to slice smoked salmon and

    1. Restaurant Regional Mgr.(Must have fast-food restaurant chain exp.)

      Regional ManagerHR & Recruiting: Accomplishes regional sales human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees in assigned districts; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and ...

    1. Sous Chef/Lead Line Cook at H2Ocean Restaurant & Raw Bar

      Company Description: H2Ocean Restaurant & Raw Bar is an independently owned restaurant and our company start up approach is to create a culture built on the

    1. Corporate Cafeteria Chef Manager

      Schedule: Monday through Friday, daytime hoursCompetitive SalaryEstablished and expanding catering company seeking friendly, hard-working Corporate Cafeteria Chef/Manager to work in an upscale corporate cafeteria. Exciting opportunity to join a new team! Excellent growth potential for motivated employees.Duties & Responsibilities:Manage a team of cooks and service employees to run daily café ...

    1. Site Reliability/DevOps Engineer at Eliassen Group

      Minimum of 5 years of managing web services in an multi-region, multi-provider Internet scale Linux environment Proficient with TCP/IP, HTTP, web application...

    1. Line Cook

      Excellent Opportunity for experienced banquet servers in five star hotel. Need is immediate. Apply today! Summary: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items ...

    1. Viennoiserie Chef at Pain D'Avignon

      We are looking for an experienced Viennoiserie chef to oversee our Viennoiserie production department....

    1. Marketing Assistant - Marketing, Sales, & Promotions

      ALFI is hiring for sales and marketing assistant for our firm.We provide training for the right candidates. A 4 year degree is preferred, but not required.We prefer candidates to have outstanding interpersonal skills, and unbeatable work ethic, integrity, a willingness to learn and a desire for growth.  Responsibilities Include:Sales and marketingTeam leadership and development of sales ...

    1. Seasoned Chef at George Martin Group

      Seasoned Chef, specializing in modern American cuisine, or aspiring Sous Chef ready to move to the next level will be interviewed and auditioned for exciting...

    1. Cook I - Princeton Marriott at Forrestal (16000FVC)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at ...

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      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef/Line Cook at Northshore Catering Facility

      Looking for experienced enthusiastic high energy person to work along side our Executive Chef....

    1. Pastry Chef - Cake Decorator

      Sunrise ShopRite-Parsippany, New Jersey (07054) is currently seeking a FULL TIME Pastry Chef/Cake Decorator for our ever busy retail Bakery Department. This potential candidate will need some experience to bring to the department. We are looking for a candidate that is creative, forward thinking and can bring great new refreshing ideas to the department. Experience in a retail setting is ...

    1. Counter, Bakery, Prep, Cook, Associate Chef at Nostramana Cafe

      Associate Chefs will generally report to supervisors who in turn report to the General Manager and Head Chef....

    1. Technology Analyst (16707BR)

      Job Description Infosys– Technology Analyst  - DevOps, Continuous Integration (CI), Continuous Delivery (CD), Release Management In the role of Technology Analyst, you will be a technology professional adding value to a gamut of Software Development lifecycle stages. You will create detailed design artifacts like program specifications, test plans; and independently develop and review code ...

    1. Sous Chef/Manager at Buca di Beppo

      The *Sous Chef*. The Sous Chef is responsible for the Heart of the House in the absence of the Chef. At Buca di Beppo, we consider our employees, *Family*....

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    2. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Tri-State market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    3. Cook for Organic Kitchen

      Dean's Natural Food Market is looking for experienced food service cooks to join our team!Dean's Natural Food Markets, New Jersey's largest independently owned natural food store chain is seeking fresh foods production cooks/chefs. Experience in food service with knife skills are a must. Our cooks produce large quantities of fresh and prepackaged foods from preset recipes. You will thrive in ...

    4. Sous Chef

      We are seeking a creative and passionate sous chef to manage and mentor a team of Cooks, Prep Cooks and Dishwashers. The Sous Chef must have the ability to organize and oversee high quality/volume food production and presentation to their guests. They must strive to exceed guests’ expectations, while working as a team with other Sous Chefs. What we seek:-Strong leadership qualities-Previous ...

    5. Garde Manger / Chef

       Garde Manger / Chefto work with Executive Chef to create, execute, lead and train the GALA culinary and FOH set-up team on all aspects of food design and presentation for pre-function cocktail hour, formal reception, and dessert course.Essential Functions of the Position:*Minimum of two years kitchen & catering experience* Cocktail Hour: Hors D'oeuvres, Cold-display stations, custom-designed ...

    6. head chef

      We are seeking a Head Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    7. HIRING NOW :: CUSTOMER SERVICE REPRESENTATIVES

      LAG is focused on creating an environment which promotes individual growth and career satisfaction. Creativity, entrepreneurial spirit and innovation drive us. We’re looking for people who have the passion for our business, our values and want to go above and beyond for our customers every day.Dedicated to representing all of the customers we serve, we embrace diversity throughout all levels ...

      1. Pizzaiola Sous Chef - Naples 45 Ristorante e Pizzeria at Patina Restaurant Group

        The following tasks and responsibilities are under direct supervision of the Executive Chef:. Minimum of 3 years of a culinary background and 2 years Sous Chef...

      2. Sous Chef/Line Cook at The Market Place

        Gourmet catering business needs a Sous Chef to work with head chef preparing catering orders, pre pack items and hot food case....

      3. Cafe / Kitchen Manager at Berry Creek Cafe

        Job Title: General Manager/Chef Reports to: Business Owner President Trial Period: 90 Days from start date Performance Review Date: 90 Days from start

      4. Chef de Partie at Dig Inn Seasonal Market

        Train fine-dining chefs in our partner kitchens around NYC. As a hot lead, you'll have the opportunity to grow into the leadership positions or Sous Chef, ad...

      5. Head Pizza Chef at New Pizza

        Dear Candidate We are are new pizza concept that will bringing New York style, and a certain comfort style to the world of Neapolitan Pizza. We will be