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kitchen manager in Newark

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  1. Restaurant Assistant General Manager - New York City, NY at SR Talent Solutions

    Ensure highest quality levels of products and hospitality. Must be able to demonstrate hospitality on all levels....

  2. Utility Worker at Edward Village

    Some hospitality experience preferred. General kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal....

  3. Cafe Manager at Jammin Crepes

    College and/or Culinary Degree, Hospitality Certification or other related work experience. The Café Manager will work in coordination with Owners to ensure...

  4. Sous Chef at Parm Battery Park

    Manage all kitchen employees. This is a Kitchen Manager position, there is a high level of administration expected....

  5. General Manager at Grand Banks

    Kitchen management and organizational experience is mandatory. Candidates must be enthusiastic and experienced with an innate ability to manifest excellence in...

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    1. General Manager Opportunity - Scratch Kitchen Restaurant

      I am currently working with a high-volume, scratch kitchen restaurant group that is looking for a talented General Manager to add to their team. The position is a great fit for someone with a passion for hospitality and service.Base Salary: $75,000 - $85,000 plus bonus and growth opportunities!The ideal candidate will possess:3-5 years of management experience in a full service environmentA ...

    1. Engineer at Aimbridge Hospitality

      Communicate properly and effectively with the guest, associates and managers. Telephone, vacuums, tools, power tools, laundry equipment, kitchen equipment,...

    1. Cook - Newark Liberty International Airport Marriott (16000QBH)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Newark Liberty International Airport Marriott ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Culinary QA Manager at OTG

      Experience in hospitality, kitchen management. 3 years or more kitchen management. Responsibilities of the OTG Culinary QA Manager:....

    1. Cook - Courtyard Newark Liberty International Airport (16000P6V)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Newark Liberty International ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. General Manager - Dining Services at Nutrition Management Services Company

      We are looking for a General Manager of Dining Services to join our team! Must have degree in hospitality or culinary management with a minimum of 7 to 10 years...

    1. Banquet Server - Princeton Marriott at Forrestal (16000PQM)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at 100 College ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Dig Inn Seasonal Market

      Direct oversight of all Salaried Managers, Hospitality Leads, and crewmembers. The restaurant has an Assistant Manager, but no Sous Chef, the ECGM will focus...

    1. Restaurant Server/Cook-Bistro-AM - Courtyard Basking Ridge (16000JJ7)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Basking Ridge, located at 595 Martinsville Road ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef at Parm

      Manage all kitchen employees. This is a Kitchen Manager position, there is a high level of administration expected....

    1. Seeking Assistant Restaurant Manager- Full Service

      We are seeking a motivated and energetic Assistant Restaurant Manager for our high volume, casual dining concept in the area near Caldwell, NJ.This established, well-known full service restaurant specializes in American cuisine from a scratch kitchen. This is a great opportunity for an entry level candidate looking to grow and learn from a popular and respected brand. We have an amazing ...

    1. Chef de Cuisine at Obicà Mozzarella Bar NY Flatiron

      Responsible for managing the Kitchen, including:. Contemporary Italian Restaurant is seeking an Experienced General Manager with High Energy and a Passionate...

    1. General Manager - Jersey Mike's Subs

      We are seeking a Jersey Mike's Subs - General Manager to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet ...

    1. Restaurant Managers - Shannon Rose Irish Pub - Ramsey, N.J. at Doherty Enterprises Inc

      The Shannon Rose Irish Pub is looking for experienced Restaurant Managers to join our team. Going “above and beyond” to accommodate Guests’ requests and...

    1. Restaurant Manager - High Volume, Scratch Kitchen

      I am currently working with a high-volume, scratch kitchen restaurant group that is looking to add talented individuals to their team. This is an excellent position for an individual to be a part of an expanding organization with the ability to grow into a General Manager role within 1-2 years.Base Salary: $55,000 -  $65,000 plus bonus and growth opportunities!The ideal candidate will possess ...

    1. Line Cook at Untitled

      Basic kitchen etiquette and safety. Chef de Cuisine, Sous Chef, Purchasing Manager. Conforms to Department of Health requirements to run an A-level kitchen....

    1. Dishwasher (Utility) - Princeton Marriott at Forrestal (16000M9K)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. IT Intern - Legends - One World Observatory (New York, NY) at Legends Hospitality, LLC

      The Information Technology Intern will report directly to the IT Manager while working closely with the Managers in the Hospitality, Sales and Marketing...

    1. Restaurant General Manager

      Restaurant General ManagerPrinceton, New Jersey$55,000 to $60,000 We are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience.   We are seeking a career-minded, motivated General Manager with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide ...

    1. IT Intern at Legends

      The Information Technology Intern will report directly to the IT Manager while working closely with the Managers in the Hospitality, Sales and Marketing...

    1. Restaurant Management Professionals

      Restaurant General Manager | Restaurant Assistant General Manager | Restaurant Front of House Manager | Kitchen ManagerHigh Volume Growing Full Service Concept$45,000 to $65,000ALL LEVELS of Restaurant Management Professionals NeededLooking for a fantastic restaurant management job opportunity? Whether you’re a born leader, or have earned your stripes through years of restaurant management ...

    2. Restaurant General Manager Fast Casual

      *Benefit details available upon request. Salary- 50k-55k Bringing people together over delicious, wholesome foods. Join us as we start our journey from Philly to Hoboken to bring fresh high-quality, made-to-order, locally sourced meals into the New York metropolitan area. The General Manager (GM) is the primary leader of his or her store. The GM must ensure that the guest experience always ...

    3. RestServ/Cook-Bistro-RefBusAM - Courtyard Basking Ridge (16000JJ7)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Basking Ridge, located at 595 Martinsville Road ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Room Service Server - Princeton Marriott at Forrestal (16000IOW)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at 100 College ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Delivery Person/Dishwasher/Cleaning Crew- Catering

      All employees will be subjected to a background check and drug screening.IMMEDIATE HIRING OPPORTUNITY!!!1 Part-timeCatering company is looking to fill a part-time position for a Delivery Person/occasional Dishwasher. These positions involve hand-washing pots and pans, as well as overall kitchen clean-up, and occasional delivery to local venues QualificationsPrior restaurant experience ...

    6. Restaurant / Culinary Management

      Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Houston’s, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, White House Tavern, and Hillstone.  Highly selective when considering markets, the last few restaurants we opened were in Montecito ...

    7. Cook II - Renaissance Newark Airport Hotel (16000GXH)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Newark Airport Hotel located at 1000 Spring Street, Elizabeth, NJ, and 07201 is currently hiring a Cook II. Cook II: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Amazing Full Service Restaurant Manager Opporuntity

      Our client is seeking a talented and energetic FOH Restaurant Manager for their HIGH volume, casual dining concept in the area near Caldwell, NJ.This established full service restaurant specializes in American cuisine from a scratch kitchen and is looking for a highly motivated, talented and customer service focused Manager to join their team.In order to be considered must have:· 2+ years ...

      1. Cook at Bluestone Lane Collective Cafe

        Clearly communicating with kitchen staff, porters, floor staff, baristas and managers. A high level/sense of hospitality and desire to provide great service (HQ...

      2. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Monday - Varied Hours with rotating weekends as Manager on Duty....

      3. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      4. Dining Room Manager at Sagora Senior Living

        3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

      5. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....