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kitchen manager in Newark

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  1. Restaurant Executive Chef / Kitchen Leader at Del Frisco's Grille

    EXECUTIVE CHEF / KITCHEN LEADER*. Restaurant Executive Chef / Kitchen Leader:. Our managers enjoy an industry leading benefits packages including*....

  2. Sous Chef at Island Hospitality Management

    Island Hospitality Management, is a leader in the hotel industry. The Sous Chef we seek will be responsible for the planning and day-to-day operations of the...

  3. Shake Shack Restaurant Manager (Restaurant Management) at Shake Shack

    Restaurant Manager – Restaurant Management – Hospitality Food Service. Restaurant Manager (Restaurant Management)....

  4. Restaurant Manager - Fast Food / QSR at Wendy's | The Briad Group

    Assistant Restaurant Managers. Restaurant | restaurant manager | manager | restaurant job | restaurant employment | restaurant careers | restaurant management...

  5. Kitchen Manager & floor Manager at Twist & Smashd sports

    Sports Bar in Astoria queens is looking for a Kitchen Manager and a Floor Manager to Join our Team. The Kitchen Manager (KM) is responsible for all kitchen...

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    1. Catering Sales - Salary + Commission

      All employees will be subjected to a background check and drug screening. Duties and Responsibilities - GET NEW BUSINESS!Position SummaryThis Catering Sales position requires a highly motivated individual with the ability to work independently, in a dynamic, performance-based environment. The Catering Salesperson will support the Catering Event Manager and be responsible for catering sales, ...

    1. Hotel General Manager at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Kitchen Manager (High Volume Restaurant Experience A Must)

      Looking for a Kitchen Manager that can make an immediate impact!!!Must want to make a difference and have fun at work!Will possess a strong team mentality, solid HANDS-ON skills, highly developed sense of urgency and be able to work under pressure. Additionally, he/she must be able to multi-task by preparing food for catering/retail and executing parties at the same time. Overall functions ...

    1. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

      The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

    1. Kitchen Manager

      Our team is seeking an experienced Kitchen Manager to lead the back of house in the consistent planning, production, and preparation of authentic Cuban cuisine in our scratch kitchen. In addition, the Kitchen Manager will be able to recruit, interview and hire in order to assemble the best team in the industry. Other responsibilities include:Executing all culinary initiativesUsing your ...

    1. Regional Culinary Specialist at Sagora Senior Living

      Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. General Manager- New Restaurant Opening

      Franchise Owner of a Sports Bar & Grill is opening first location in Plainfield, NJ and seeking an experienced General Manager to be their right hand.This is the first of several locations to open, so there is immense room for growth in the coming years. The selected candidate will ideally assist in overseeing all upcoming locations and eventually move to a District/Area Manager role. This is ...

    1. Bistro Cook/Server at Concord Hospitality

      Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Cook - Courtyard Newark Liberty International Airport (16000P6V)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Newark Liberty International ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Project Lead III at NCR

      Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

    1. Restaurant Management Professionals

      Restaurant General Manager | Restaurant Assistant General Manager | Restaurant Front of House Manager | Kitchen ManagerHigh Volume Growing Full Service Concept$45,000 to $65,000ALL LEVELS of Restaurant Manager Professionals NeededLooking for a fantastic restaurant management job opportunity? Whether you’re a born leader, or have earned your stripes through years of restaurant management ...

    1. Hotel General Manager- Denver at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Corporate Cafeteria Chef Manager

      Schedule: Monday through Friday, daytime hoursCompetitive SalaryEstablished and expanding catering company seeking friendly, hard-working Corporate Cafeteria Chef/Manager to work in an upscale corporate cafeteria. Exciting opportunity to join a new team! Excellent growth potential for motivated employees.Duties & Responsibilities:Manage a team of cooks and service employees to run daily café ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

    1. Dishwasher (Utility) - Princeton Marriott at Forrestal (16000M9K)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Hotel General Manager- Orlando at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Delivery Person - Catering

      All employees will be subjected to a background check and drug screening.IMMEDIATE HIRING OPPORTUNITY!!!2 Part-time positionsCatering company is looking to fill 2 part-time positions for a Delivery Person/Driver. QualificationsPrior delivery experienceA consistent work historyAbility to work a flexible schedule including, early mornings (6:00am), occasional evenings, weekends, and ...

    1. Restaurant Managers - Shannon Rose Irish Pub - Ramsey, N.J. at Doherty Enterprises Inc

      The Shannon Rose Irish Pub is looking for experienced Restaurant Managers to join our team. Going “above and beyond” to accommodate Guests’ requests and...

    1. Shift Manager - United States, NJ, Clark

      Job DescriptionYou are the face of Noodles & Company, and we must admit, you look great. You are always smiling, always doing more, always making our guests feel like family. You have a keen eye and your work ethic is contagious. Motivating and coaching others comes naturally for you, which is why you're perfect for the job.RESPONSIBILITIESLeads the restaurant during a shift and surprises our ...

    2. Restaurant Manager - Carrabba's Italian Grill - Brick, NJ

      High Volume Experienced a Plus! Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency? Are you a team builder, able to help others be successful in their roles?Are you a strong leader with a genuine passion for hospitality?Do you have a strong entrepreneurial spirit?If you answered YES to all of these questions I want to hear from you! Do you have ...

    3. Restaurant General Manager - High Volume, Scratch Kitchen

      I am currently working with a high-volume, scratch kitchen restaurant group that is looking to add talented individuals to their team. This is an excellent position for an individual to be a part of an expanding organization with the ability to grow into a General Manager role within 1 year.Base Salary: $65,000 - $85,000 (based on experience) plus bonus and growth opportunities!The ideal ...

    4. Server - Renaissance Newark Airport Hotel (16000VD5)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Newark Airport Hotel located at 1000 Spring Street, Newark, NJ, and 07201 is currently hiring a Server. Server: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Room Service Server - Princeton Marriott at Forrestal (16000IOW)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at 100 College ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. RestServ/Cook-Bistro-RefBusAM - Courtyard Basking Ridge (16000JJ7)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Basking Ridge, located at 595 Martinsville Road ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Garde Manger / Chef

       Garde Manger / Chefto work with Executive Chef to create, execute, lead and train the GALA culinary and FOH set-up team on all aspects of food design and presentation for pre-function cocktail hour, formal reception, and dessert course.Essential Functions of the Position:*Minimum of two years kitchen & catering experience* Cocktail Hour: Hors D'oeuvres, Cold-display stations, custom-designed ...

    8. Guest Service Expert - Princeton Marriott at Forrestal (16000TC1)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Princeton Marriott at Forrestal, located at 100 College ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Kitchen Manager

      We Applaud YOURecognition of your efforts is a mainstay here at HomeTown Buffets. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at HomeTown Buffets where we rely on your opinions and recommendations when making restaurant changes and critical decisions.HomeTown Buffets has new opportunities for Restaurant ...

      1. Cafe Manager at Jammin Crepes

        College and/or Culinary Degree, Hospitality Certification or other related work experience. The Café Manager will work in coordination with Owners to ensure...

      2. Kitchen Manager at by CHLOE

        Much like how the by CHLOE concept aims to share delicious, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction, we...

      3. Assistant Manager at Hillstone Restaurant Group

        Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $200K...

      4. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

      5. Dining Room Manager at Sagora Senior Living

        Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....