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chef in Newark

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    1. Restaurant Manager at CULINAIRE

      Bachelors Degree in Restaurant and Hospitality Management is preferred. Nico Kitchen + Bar, under the culinary direction of New Jersey star chef Ryan DePersio,...

    2. Executive Chef - Union Square at Rosa Mexicano Restaurants

      ROSA MEXICANO RESTAURANTS a NYC based, successful casual fine dining restaurant group known for outstanding hospitality and service and for offering an...

    3. Food Services Executive Chef at Interfaith Medical Center

      Five (5) years of progressive culinary management experience within hospitality industry. Oversees kitchen operation while maintaining a safe and sanitary work...

    4. Front End UI Developer at Avero, LLC

      Fine Dining/Celebrity Chefs:. Avero stores and analyzes the sales and labor data of the world’s greatest hospitality operators....

    5. Restaurant Manager at Red Stone tavern

      We do this by hiring talented, energetic team members who love hospitality and serving people. A degree in Hospitality, Business, or Hotel/Restaurant Management...

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    1. Sushi Chef

       Sushi Chef positions available in a growing Commissary and Events Catering company.  Candidate Requirements: 7+ Years Experience Rolling Sushi Fluent English is a must  Fast Rolling Skills Neat and Clean Presentation Consistent Quality   Early Morning Hours Available Competitive Salary Friendly Work Environment No Customer Interaction

    2. Experienced Sous Chefs

      Seeking Experienced Sous Chefs for several locations in the Northern New Jersey area. My client is currently seeking experienced and talented candidates, who have the potential and desire to grow quickly into an Executive position in a scratch kitchen. This expanding brand is high volume, sophisticated, energetic, and modern. Candidates must possess: 2-3 years minimum experience Proven ...

    3. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    4. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    5. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    6. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    7. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    8. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    9. Immeidate Opening for Sous Chef and Line Cook

      Lead Cook: A strong basic culinary knowledge, fine dining experience, and passionate with a commitment of excellence in garde mange-pastry, sauté, tournant. Must work well with others in a high paced and high volume venue Sous Chef: *Certificate or degree in Culinary Arts preferred; *Minimum 3 years experiences as Sous Chef  in a high volume, full service, fine dining experience ...

    10. Sous Chef

      Sous Chef Casual Dining – Culinary Leader   Sous Chef! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. Apply Today for our location in Princeton, New Jersey.  As a Sous Chef you will have the means to ...

    11. Executive Chef

      The CRAB HOUSE in EDGEWATER, NEW JERSEY is seeking an experienced:   EXECUTIVE CHEF!!   Job Description:   If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, than you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes ...

    12. Executive Chef - Big Fish

      The BIG FISH in PRINCETON, NEW JERSEY is seeking an experienced:   EXECUTIVE CHEF!!   Job Description:   If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, than you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along ...

    13. Executive Chef

      EXECUTIVE CHEF NEEDED FOR BRAND NEW, SOON-TO-OPEN EMBASSY SUITES NEW NEWARK, NJ.   GREAT opportunity for a talented, experienced Executive Chef  to showcase their talent and serve our value guests.  The brand new Embassy Suites in Elizabeth, NJ is scheduled to open in January, and finding the perfect candidate for this position is critical.     The qualified candidate will have previous ...