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  1. Kitchen Manager/Executive Chef - Princeton, NJ

    The Executive Chef plays a critical role in ensuring the kitchen is Spotlessly Clean, Safe and Sanitary, and that each Guest at Brick House Tavern + Tap receives Perfect Food. The Executive Chef achieves this by adhering to all company and local county standards related to the proper cleaning and sanitizing of tools, utensils, and stations, along with recipe execution, and ordering, receiving, and storing practices. Executive Chefs have positive attitudes, work well with others, take direction well, ...

  2. Executive Chef NEW STORE OPENING

    Executive Chef NEW STORE OPENING Energetic, modern upbeat, fun and most importantly, simply delicious casual theme restaurant is looking for an Executive Chef in the Roselle Park area. We're always interested in adding new talent to our team and we are looking for a Restaurant Executive Chef. BASIC FUNCTIONS/SCOPE: Direction and management of overall production of food to include: implementation of systematic production methods, standardized recipes, portion control, menu development and ...

  3. Sous Chef

    CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Princeton, NJ area for a corporate location. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. The Sous Chef will help to develop and plan menus, establish recipes and food purchase specifications, help to coordinate, execute and ...

  4. Executive Chef

    JOB DESCRIPTION CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Newark, NJ area. As a member of management team, the Executive Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production activities of a fast-paced, customer satisfaction-focused operation. The Executive Chef will assist in the management ...

  5. Chef Manager

    JOB DESCRIPTION CulinArt Group is preparing for another year of substantial growth and we are currently seeking a Chef Manager for a corporate location in Edison, NJ. As a Chef Manager you will assist in overseeing daily foodservice operations. You will assist in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food and related products. The Chef Manager ensures that requirements for appropriate sanitation and safety levels in ...

  6. Sous Chef

    Rails Steakhouse is seeking a talented Sous Chef committed to quality and creating an exceptional dining experience for our guests.  The menu will focus on local, sustainable ingredients, farm to table and contemporary cuisine.​ The  Sous Chef will be responsible for managing the kitchen, back of house personnel, ensuring the quality and consistency of production, and proper handling and storage of all food. This position will also assist with management of food and labor costs and develop menu ...

  7. Chef Manager

    JOB DESCRIPTION CulinArt Group is preparing for another year of substantial growth and we are currently seeking a Chef Manager for a corporate cafe location in Princeton, NJ. As a Chef Manager you will assist in overseeing daily food service operations. You will assist in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food and related products. The Chef Manager ensures that requirements for appropriate sanitation and safety levels ...

  8. Sous Chef - Upscale Casual Restaurant

    Sous Chef needed in West Orange, NJ for a high volume upscale casual dining restaurant. Qualifications 2+ years chef experience in a high volume casual or upscale restaurant setting Must have a passion for the business High school diploma or higher education Stability defined by no more than two jobs in the last 5 years Benefits Industry Leading Salary 2 Weeks Paid Time Off/Vacation Time Medical Insurance Manager Dining Card - 50% off dining in all locations Life Insurance Disability Insurance ...

  9. HOT NEW STORE OPENING - NEEDS EXECUTIVE CHEF

    Executive Chef NEW STORE OPENING Energetic, modern upbeat, fun and most importantly, simply delicious casual theme restaurant is looking for an Executive Chef in the Roselle Park area. We're always interested in adding new talent to our team and we are looking for a Restaurant Executive Chef. BASIC FUNCTIONS/SCOPE: Direction and management of overall production of food to include: implementation of systematic production methods, standardized recipes, portion control, menu development and ...

  10. Sous Chef - Upscale Casual Restaurant

    Sous Chef needed in West Orange, NJ for a high volume upscale casual dining restaurant. Qualifications 2+ years chef experience in a high volume casual or upscale restaurant setting Must have a passion for the business High school diploma or higher education Stability defined by no more than two jobs in the last 5 years Benefits Industry Leading Salary 2 Weeks Paid Time Off/Vacation Time Medical Insurance Manager Dining Card - 50% off dining in all locations Life Insurance Disability Insurance ...

  11. Executive Chef - Upscale Casual Restaurant

    Executive Chef needed in Hoboken, NJ for a high volume upscale casual dining restaurant. Qualifications 3+ years Executive Chef experience in a high volume casual or upscale restaurant setting Must have a passion for the business High school diploma or higher education Stability defined by no more than two jobs in the last 5 years Benefits Industry Leading Salary 2 Weeks Paid Time Off/Vacation Time Medical Insurance Manager Dining Card - 50% off dining in all locations Life Insurance Disability ...